Saint-Joseph rouge "Les Jouvencelles" - Domaine Pierre Finon
Grape variety : SYRAH.
Granite ground covered by rotted gneiss and schistes.
Young vineyard from 12 to 15 years average.
Average yields : 39 hl/ha.
Harvest by hand.
Grapes are destemmed.
Wine-making process : 16 day-fermentation in vats with regular temperature inspections and regular « pigeage » (to insert the grape pond in the juice). Half of the production in kept in barrels containing a blend of 3 to 5 wines and half in vats.
Tasting : Red and black fruit nose, well rounded finish, round tannins, light peppery note.
Optimum preservation : from 3 to 7 years
Domaine Fillon et Fils Located in the charming village of Saint-Bris-le-Vineux, known for its vines and its magnificent church, Domaine Fillon operates a vineyard of 35 hectares from Chablis to Saint Bris. Hervé and Frédérique joined the family business around the 1990s and today they are the third generation to run the est[...]+