Chardonnay IGP Val de Loire - Domaine de la Potardiere
Variety : 100% Chardonnay.
Appellation : IGP Val de Loire
Terroir : Amphibolite on sandy soil
Vinification: The harvest takes place mechanically , when the grapes are fully ripe . The vinification takes place at low temperature ( 16 ° C) after a rigorous racking to preserve the aromas and develop a great aromatic finesse.
Elevage : The Chardonnay is aged for at least 4 months on lees
Tasting notes :
Color: Pale yellow with beautiful reflections
Nose : white fruit , expressive with mineral notes
Mouth : Supple attack , good balance , fruity.
Alcohol : 13 % by vol - Acidity: 4 g/l - Sugar : 2g/l
Pairing perfectly with oysters, seafoods, fishs